Harriman’s Farm to Table
Our staff combines classic culinary concepts from around the world to provide our guests a quality southern Vermont dining experience. As the model for our “farm-to-table” concept, Harriman’s highlights the use of all natural ingredients including local meats, seafood, fruits and vegetables to create our seasonal menus.
From seasonally inspired cuisine to casual pub fare, unique appetizers, and a full children’s menu, you can be sure the range of choices will please the whole family. We also offer breakfast weekends and holidays during the winter season making it easy to dine and relax together.
Harriman’s also hosts live music in the pub, adding the area’s local music scene to your dining experience.
MAKE RESERVATIONS ONLINE
Use our convenient booking widget below to make your reservations. If you would like to make a reservation for a party larger than 6 people please call Harriman's at 802.464.6636
Live music schedule (8:00 - 11:00pm)
Join us for live music from local artists throughout the winter!
|2/17||Tom Carroll (7pm-10pm)|
|2/19||Jim Flynn (7pm-10pm)|